Bartender

Job Description

 Part-Time Bartender – Hampton St. Thomas 

Responsible for preparing and serving alcoholic and non-alcoholic beverages while providing friendly, efficient, and professional guest service. Maintains the bar area, follows established recipes and service standards, handles guest transactions, and ensures compliance with responsible alcohol service, sanitation, and safety requirements. 

Experience and skills desired

  • Bartending and beverage preparation skills
  • Excellent guest service and communication
  • Knowledge of cocktails, spirits, beer, and wine
  • Responsible alcohol service practices
  • Cash handling and POS experience
  • Ability to work efficiently in a fast-paced environment
  • Strong organization and attention to detail
  • Cleanliness and sanitation standards
  • Teamwork and reliability
  • Flexible availability, including evenings, weekends, and holidays
  • Previous bartending or hospitality experience preferred

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Additional information

  •   Published:  October 5, 2026
  •   Income: Defined in the interview
  •  Contact: --
  •  Phone: --

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